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Almond Butter

by she's naturally sweet Leave a Comment

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SWEET COMPLEMENT | SWEET | CONDIMENT | SNACK

NUTS ABOUT BUTTER

Almond butter can be expensive to buy, so why not make your own? Simply roast your almonds to bring out their natural flavours, then blend until you create some oozing goodness! If you prefer a crunchy butter, crush some more almonds and stir through. Almonds are one of the world’s top sources of vitamin E, essential for healthy skin and eyes and full of antioxidants.

Great for dipping, spreading, or if you are like me, eaten straight from the jar!

DAIRY-FREE | GLUTEN-FREE | LOW-CARB | PALEO | SUGAR-FREE | VEGAN | VEGETARIAN

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Almond Butter

Prep Time20 mins
Cook Time10 mins
Total Time30 mins
Course: Condiment, Snack, Sweet, Sweet Complements
Diet: Diabetic, Gluten Free, Low Lactose, Vegan, Vegetarian

Equipment

  • Oven
  • Food Processor

Ingredients

  • 300 g Almonds

Instructions

  • Preheat oven to 160°C.
  • Roast almonds for 20 minutes.
  • Process in food processor until smooth.
  • Keep scraping down the sides of the processor, this will take about 10-15 minutes depending on the strength of your processor.

NUT BUTTER | ALMOND | TOPPING | ONE INGREDIENT

Shop ingredients

affiliate links – please read my disclosure here

Almonds – Whole Foods

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Equipment you may need

Food Processor Multi-Pro Excel – Kenwood

Buy Now

Perfect paired with

Apple Rounds & Nut Butter
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Sticky Nut Stuffed Dates
Gluten Free | Low Lactose | Vegan | Vegetarian
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Green Goodness Smoothie Bowl
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Check out this recipe →

Love this? Try these…

Cashew Nut Butter
Diabetic | Gluten Free | Low Lactose | Vegan | Vegetarian
Check out this recipe →

Filed Under: All Recipes, Sweet Complements Tagged With: Dairy-Free, Gluten-Free, Low-Carb, Paleo, Sugar-Free, Vegan, Vegetarian

Previous Post: « The Original Protein Ball – Boiled Eggs
Next Post: Naked Apple Sauce »

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